How we started

The year 2014 marked the birth of Miru Pear Vodka, an exquisitely flavored vodka with reduced sugar and calories. Subsequently, in 2017, Miru introduced its traditional vodka, and the demand for both the classic and pear-flavored variants soared, causing store shelves to quickly empty of the coveted Miru brand.


Women would request cocktails that were fruity, but not necessarily filled with sugar,” says King. I realized the industry was missing something, so I was inspired to create a flavored spirit with less sugar.


Nestled deep within the Oregon mountains, our premium spirits undergo their meticulous crafting process, culminating in purification at one of the most esteemed distilleries in the entire Pacific Northwest.

Royalty Statement

Taste is the greatest influence.